Top-Rated Tourist Attraction and Top things to do in Vevey

Top-Rated Tourist Attraction and Top things to do in Vevey: Chaplin’s World, Alimentarium, Denis Martin, Villa Le Lac, Café Tivoli.

Chaplin’s World

Opened in 2016, this drawing in exhibition hall commends the life and work of famous London-conceived film star Charlie Chaplin. Split between the neoclassical Manoir de Ban – the Corsier-sur-Vevey manor where Chaplin spent his last quarter century – and a reason manufactured intelligent studio, the shows incorporate interactive media shows, extracts from Chaplin’s movies, amusements of film sets, family photographs and other reminiscent memorabilia, directly down to Chaplin’s trademark cap and stick. A voyage through the house’s awe-inspiring greenhouses adjusts the visit.


Nestlé’s base camp have been in Vevey since 1814, henceforth its quality as this historical center devoted to nourishment and everything eatable, at various times. Exhausting it isn’t. Its presentations are plainly intended to engage and in addition educate, beginning with the immense silver fork that sticks out of the water before the lakeside house (an awesome excursion spot, on account of the modest bunch of wooden seats screwed into the stones here on the lakeshore).

Denis Martin

Charming and connecting with, culinary specialist Denis Martin is one of the nation’s greatest names in Swiss contemporary cooking and sub-atomic food. His tasting menu – think Michelin-featured – is an exciting progression of 20-odd diverse nibble measured taste sensations, served in a conventional seventeenth-century chateau a square from the lake. Reservations basic.

Villa Le Lac

Declared a World Heritage Site in 2016, Villa Le Lac, worked by incredibly famous Swiss engineer Le Corbusier in the vicinity of 1923 and 1924, is an absolute necessity for design buffs. The little white lakefront house, with its utilitarian housetop sun deck and strip windows, is the ideal suggestion to the immense current designer’s better-known solid building subject. His mom lived here from 1924 until 1960, trailed by his sibling until 1973. Going to presentations are facilitated each mid-year.

Café Tivoli

The little town of Châtel-St-Denis, 13km upper east of Vevey by means of the A12, warrants a visit exclusively for its amazing fondue moitié-moitié (made with Gruyére and Vacherin Fribourgeois) concocted at this much-adored, family-run and exceptionally conventional eatery. You’ll pay around Sfr25 per individual for your jabbing at the fondue pot (called a ‘caquelon’).